This year, I promised my little brothers that I would make them their birthday cake. I wanted something big, because we had family coming over, and I also wanted to make something “impressive”.Continue reading “Little brothers’ 12th birthday cake”
I’m back this week with one of my favourite deserts I’ve ever made, these beauties. Gooey brownies with soft frosting is always a winning combination, but when it’s chocolate and Baileys, it’s a whole new level.Continue reading “Brownies with Baileys frosting”
School took a toll on me, so, I didn’t have time to write blog posts, unfortunately. But summer vacation is here and so am I!
This recipe is a beautiful cake made with a bunch of ricotta and frozen raspberries. I used this recipe by Bon Appétit.I knew I wanted to make this recipe as soon as I came across it, just had to play the waiting game so I cound get my hands on some ricotta.Continue reading “Raspberry Ricotta Cake”
Long time no see, uhn? I made this recipe as a little something for Valentine’s Day, and only now sharing it… That’s embarassing…
This recipe is inspires by a specific boxed cookies my parents bought a couple times, I loved them so much! So, decided to make my own.
I based my recipe on Mary Berry’s Jaffa cake recipe.Continue reading “Strawberry jaffa cakes”
I’ve been meaning to share this recipe for such a long time, it was long due. This blackberry galette is inspired by two recipes by Lyndsey Eden, this one and this one. I always felt that galettes look wonderful, so, actually trying to make it was, well, a little bit chalenging, but I made it work.Continue reading “Blackberry Galette”